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2:00pm - Cooking Classics
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Date:
Friday, April 17, 2020
From:
2 p.m.
-
3 p.m.
At: Grand Traverse Pavilions
Featuring Chicken Scampi with Chefs Builes and Hunter
Date:
Sunday, April 19
-
April 25, 2020
From:
1:01 a.m.
-
1:01 a.m.
At: Grand Traverse Pavilions
"Volunteers Improved Today for Tomorrow"
